by waiwebdesign | 16 Feb 2023 | Recipes
SOMETHING COMPLETELY DIFFERENT: Sake can be served in a wide range of temperatures, so create a cocktail to warm and delight in the colder months! Glass: Heat-resistant glassGarnish: Cinnamon stick Ingredients: Sake 40ml Amaretto Disaronno 20ml Hot water 60ml Sugar...
by waiwebdesign | 16 Feb 2023 | Recipes
Glass: Old-fashioned glassGarnish: Lemon slice, orange slice and maraschino cherry Ingredients: Sake 50ml Angostura® bitters 1dash Sugar cube 1 Maraschino cherry 1 Orange slice or wedge 1 Lemon slice 1 Method: (build)Add the sake and Angostura bitters to an...
by waiwebdesign | 16 Feb 2023 | Recipes
Glass: Old-fashioned glassGarnish: Lemon slice Ingredients: Sake 30ml Vodka 20ml Lemon juice 10ml Method: (build)Add all ingredients into an old-fashioned glass and fill with ice (large ice cubes are better). Mix well. Garnish with a lemon slice and...
by waiwebdesign | 16 Feb 2023 | Recipes
Glass: Short tumbler or old-fashioned glassGarnish: Lime wedges & mint leaves Ingredients: Sake 75ml Sugar syrup 10ml Fresh mint 12 leaves Lime wedges 3～5 (half lime) Soda 1 splash Method: (build)Place the mint leaves in the bottom of the glass. Add sugar syrup,...
by waiwebdesign | 16 Feb 2023 | Recipes
Glass: Cocktail glassGarnish: Olives(1～3) or lemon peel Ingredients: Sake 30ml Dry gin 30ml Method: (stir)Stir all ingredients in a mixing glass with ice. Strain into a chilled cocktail glass. Garnish with 1～3 olives or lemon peel and serve....
