SOMETHING COMPLETELY DIFFERENT: Sake can be served in a wide range of temperatures, so create a cocktail to warm and delight in the colder months!

Glass: Heat-resistant glass
Garnish: Cinnamon stick


  • Sake 40ml
  • Amaretto Disaronno 20ml
  • Hot water 60ml
  • Sugar cube 1
  • Cinnamon stick 1

Method: (build)
Build in a heat-resistant glass with sake and amaretto and add hot water. Drop in the sugar cube. Add a cinnamon stick and serve.